Title: Chicken and Artichoke Casserole

Category: Casseroles, Chicken



Cook artichokes according to package directions, drain.
Cook mushrooms in butter til tender. Place artichoke, mushrooms and
chicken in 2 quart baking dish. Prepare gravy mix, following package
directions. Stir in cheese and marjoram til cheese melts. Stir in wine.
Pour over chicken. Melt 1 tablespoon butter and toss with bread crumbs;
top over mixture.
Bake, uncovered at 350 degrees about 40 minutes. Serve over rice.