Title: Cheesy Spinach Pinwheels
Source: Better Homes & Gardens Magazine
Heat oven to 350 degrees. Seperate dough into 4 rectangles; press
perforations to seal.
Spread rectangles with cheese to within 1/4 inch of edges; top with ham
and spinach. Starting at shortest side, roll up each rectangle; press
edges to seal.
Cut each roll into 6 slices.
Place, cut sides down, on ungreased cookie sheet.
Bake, 12 to 18 minutes or until golden brown.